Ronto Wraps just like you can buy in Star Wars Galaxy's EdgeWhen you step up to Ronto Roasters in Galaxy’s Edge, you’ll be met with a gigantic Pod Racing engine that is cooking the meats. Well, not really, but it sure does look like it! While these Ronto Wraps are made like the original recipe, you can also recreate the breakfast and vegan versions sold at Star Wars: Galaxy’s Edge. For a Ronto Morning Wrap, fill your pita with scrambled eggs, pork sausage, and cheese. And to make the Ronto-less Wrap, whip up some vegan sausage and top with kimchi and cucumbers.
To make Peppercorn Sauce: In a medium bowl, add cucumber and sprinkle with salt. Let sit 10 minutes, then place in a cloth or paper towel and squeeze out all the liquid.
In a separate large bowl, add yogurt, lemon juice, garlic, dill, mint, and peppercorns. Whisk to combine. Add cucumber and mix thoroughly. Cover and refrigerate until ready to use.
For Slaw
To make Slaw: In a medium bowl, mix together red cabbage, carrots, green cabbage, and onion. In a separate small bowl, mix together remaining ingredients. Pour over vegetables and stir. Cover and refrigerate until ready to use.
For Wraps
Preheat grill or grill pan to medium heat. Season pork chops with salt and pepper and grill 4 minutes on each side.
Remove chops to a cutting board. Cook sausages on grill over medium heat until cooked through and hot, about 8 minutes.
Remove sausages to cutting board. Grill pita bread over medium heat until toasty, about 2 minutes.
Place 1 pork chop, 1 sausage, and one-sixth slaw on pita bread and top with one-sixth peppercorn sauce. Fold into a taco. Repeat with remaining ingredients and serve immediately.